3pm - 6.30pm
1. WHAT IS THERE TO DOUBT?
STYLE: Blended Barrel Aged (Cognac and Port) Sour Ale with Raspberries
ABV: 5.6
2. PROPER DIPA: SABRO EDITION [NEW]
STYLE: Double New England IPA with American Sabro hops
ABV: 8.0
6.30pm - 10pm
3. REFLECTED WARMTH
STYLE: Triple Hazy IPA
ABV: 10.0
4. MY CONTINUOUS IMPROVEMENT (MCI) SALTED CARAMEL
STYLE: Imperial Stout with cacao, vanilla, caramel and salt
ABV: 11.0