3pm - 6.30pm
1. SPLIT SCRAPE AND PASTRY
STYLE: Imperial Stout aged for 18 months on Journeyman Estate Rye Whiskey Sherry Puncheons with Vanilla Beans
ABV: 14.5
2. BUCKLEY RESERVE #2
STYLE: Imperial Stout aged for 1 year on a Whiskey Foeder and for 2 years on Blis Maple Syrup Barrels, with Vanilla, Coffee and Maple Syrup
ABV: 15.5
6.30pm - 10pm
3. F*** WALNUT (2022)
STYLE: Blis Maple Syrup Bourbon Barrel aged Imperial Cream Stout with Vanilla, Black Walnut and Cinnamon
ABV: 11.5
4. QUARANTUCKLEY
STYLE: Imperial Stout with Cocoa, Corn Flakes, Milk Sugar, Marshmallow, Maple Syrup, Vanilla and Cinnamon
ABV: 13.5