3pm - 6.30pm

1. SPLIT SCRAPE AND PASTRY

STYLE: Imperial Stout aged for 18 months on Journeyman Estate Rye Whiskey Sherry Puncheons with Vanilla Beans

ABV: 14.5

2. BUCKLEY RESERVE #2

STYLE: Imperial Stout aged for 1 year on a Whiskey Foeder and for 2 years on Blis Maple Syrup Barrels, with Vanilla, Coffee and Maple Syrup

ABV: 15.5

6.30pm - 10pm

3. F*** WALNUT (2022)

STYLE: Blis Maple Syrup Bourbon Barrel aged Imperial Cream Stout with Vanilla, Black Walnut and Cinnamon

ABV: 11.5

4. QUARANTUCKLEY

STYLE: Imperial Stout with Cocoa, Corn Flakes, Milk Sugar, Marshmallow, Maple Syrup, Vanilla and Cinnamon

ABV: 13.5