3pm - 6.30pm
1. FLAAMI ÖÖ (CELLAR SERIES)
STYLE: Blend of a Baltic Porter aged for 600 days on Cognac Barrels and a Black Barley Wine aged for 500 days on Maple Syrup Barrels
ABV: 12.0
2. APRICOTTA (CELLAR SERIES)
STYLE: American Strong Ale aged on Apricot Brandy Barrels
ABV: 12.0
6.30pm - 10pm
3. PLUM BARLEYWINE (CELLAR SERIES)
STYLE: Barley Wine aged on Plum Liqueur Barrels with Mirabelle Plums
ABV: 12.0
4. ZEIT (CELLAR SERIES) (collab with Bayerische Staatsbrauerei Weihenstephan, DE)
STYLE: Wheat Wine aged on Tawny, Ruby and White Port Barrels
ABV: 12.0