3pm - 6.30pm

1. SIMCOE DRY-HOPPED LAMBIC

STYLE: Lambic Dry Hopped with Simcoe Cryo Hop Pellets

ABV: 6.8

2. PIPES AND BARRELS (collab with Brouwerij De Leite, BE)

STYLE: Blend of 70% Bon Homme of Brewery De Leite and 30% Oud Beersel Lambic, aged for 26 months on Pipes

ABV: 7.0

6.30pm - 10pm

3. CHERRY WOOD INFUSED LAMBIC [NEW]

STYLE: Lambic Infused for two weeks with fresh cut prunings of Schaarbeekse Cherry Trees

ABV: 6.8

4. CUBEB PEPPER INFUSED LAMBIC

STYLE: Lambic Infused with Cubeb Pepper

ABV: 6.8