3pm - 6.30pm
1. SIMCOE DRY-HOPPED LAMBIC
STYLE: Lambic Dry Hopped with Simcoe Cryo Hop Pellets
ABV: 6.8
2. PIPES AND BARRELS (collab with Brouwerij De Leite, BE)
STYLE: Blend of 70% Bon Homme of Brewery De Leite and 30% Oud Beersel Lambic, aged for 26 months on Pipes
ABV: 7.0
6.30pm - 10pm
3. CHERRY WOOD INFUSED LAMBIC [NEW]
STYLE: Lambic Infused for two weeks with fresh cut prunings of Schaarbeekse Cherry Trees
ABV: 6.8
4. CUBEB PEPPER INFUSED LAMBIC
STYLE: Lambic Infused with Cubeb Pepper
ABV: 6.8